The oil produced by the Foddi Mill is characterised by a distinctive bouquet of cardoon, artichokes and cut grass. The mouthfeel recalls a medium intensity green fruitness. On the palate it has a balanced taste, first bitter then piquant.
3 L CONTAINER WITH DISPENSER
Foddi extra virgin olive oil is a Sardinian oil, which derives from the pressing of the local “Nera di Gonnos” cultivar. The olives are grown using eco-friendly and sustainable methods, hand picked and cold pressed through methods that enable temperature control. This allows the creation of an excellent product with low acidity, extremely rich in taste and with an intense bouquet..
Store in a cool and dry place, away from direct heat or light, preferably at a temperature between 19 and 25 C. degrees.
Nutrition facts for 100 g. of extra virgin olive oil Foddi
| Energy | 899 Kcal / 3762 Kj |
| Total fats: | 99,9 g. |
| Satured fat: | 14,46 g. |
| Carbohydrate: | 0,0 g. |
| Sugar: | 0,0 g. |
| Protein: | 0,0 g. |
| Salt: | 0,0 g. |
The production process involves filling kegs about 200 l with olives of the “Nera di Gonnos” cultivar, water and salt. All the ingredients are brewed for eight/nine months, until the fruits are completely ripe.
250 G PACKAGE
Monocultivar extra virgin olive oil produced by the Foddi mill in Gonnosfanadiga, in the south of Sardinia.
5 L CAN
100% Italian extra virgin oil from monocultivar olives, produced by Foddi Olive Oil Mill in Medio Campidano area.
250 ML MARASCA GLASS BOTTLE
Foddi extra virgin olive oil is obtained from the pressing of native olives of the “Nera di Gonnos” local cultivar, which derives its etymology from the territory of Gonnosfanadiga, whose district is one of the areas with the greatest concentration of this variety.
750 ML TIN BOTTLE
Foddi extra virgin olive oil proceeds from the pressing of the "Nera di Gonnos" local olives.
750 ML MARASCA GLASS BOTTLE
100% Italian extra virgin oil, produced by Foddi Olive Oil Mill, produced with olives grown in Medio Campidano area..
500 ML MARASCA GLASS BOTTLE
Foddi extra virgin olive oil is a monocultivar 100% Sardinian Italian oil, produced in Medio Campidano area, drawn from the cold pressing of local olives of the "Nera di Gonnos" cultivar.
500 ML TIN BOTTLE
Valuable element of the Mediterranean diet, at the mouthfeel it recalls a medium intensity green fruitness with a hint of bitterness and piquant. It is ideal to use raw as a garnment in order to characterize your dishes.
3 L CAN
Foddi's olives are grown using eco-friendly and sustainable methods, hand picked at ideal ripeness and cold pressed. This process gives rise to an high quality product, characterized by a low acid content and rich in flavours like cardoon, artichokes and cut grass.
250 ML TIN BOTTLE
Gift box comprised of two Foddi extra virgin olive oil bottles of 500 ml each
500 ML MARASCA GLASS BOTTLES
Gift box comprised of two 250 ml tin bottles, characterized by a modern design, ideal to be used either in the kitchen or directly to your table, one containing a myrtle dressing and the other with a rosemary dressing, obtained by infusion of the natural extracts of myrtle and rosemary in extra virgin olive oil of a Sardinian cultivar.
250 ML TIN BOTTLES
Foddi rosemary dressing, offered in a 250 ml tin bottle, which combines an excelent sturdiness with a pleasant design, is obtained by infusion of the natural extract of rosemary in Foddi extra virgin olive oil, faithfully following a traditional technique that donates the product a richness in flavours and an intense bouquet.
250 ML TIN BOTTLE
Foddi's olives are grown using eco-friendly and sustainable methods, hand picked at ideal ripeness and cold pressed. This process gives rise to an high quality product, characterized by a low acid content and rich in flavours like cardoon, artichokes and cut grass.
250 ML TIN BOTTLE
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