Chili pepper dressing - 250 ml tin bottle

Handmade product realized by infusion of the natural extract of chili pepper in Sardinian extra virgin olive oil. The contrast between the marked taste of chili pepper with the aromatized nuances of extra virgin oil make this dressing perfect to render your meat-based plates unique, as well as meals based on grilled vegetables or bruschette. The modern-designed and cylindrical-shaped 250 ml tin bottle may be used directly at the table. The can is extremely sturdy, ideal for transportation.

Why is it special?

The extra virgin olive oil, from which this dressing is drawn, is obtained by the cold pressing of olives, cultivated in Gonnosfanadiga territory, harvested by hand and grown employing eco-friendly and sustainable methods. Foddi cultivar's variety is the "Nera di Gonnos". Foddi Olive Oil Mill since long ago sustains the re-launch of the Sardinian territory, through the enhancement of this local cultivar.

• Wholly made of by 100% Italian ingredients
• With no dyes or preservatives
• Rich in antioxidant
• Olives picked at ideal ripeness, and pressed within 12 hours from the harvest in the company olive oil mill

Suggested uses:

Best expresses its characteristics if used with hot soups, legumes, red meats, pasta, grilled vegetables, and bruschette.
It may be employed either uncooked straight on your dishes or for cooking.

Store in a cool and dry place, away from direct heat or light, preferably at a temperature between 19 and 25 degrees C.